1 pkg yeast 1 tsp sugar 1 cup warm water 1 more cup warm water 5 Tbsp more sugar 1 1/2 tsp salt 6 Tbsp oil 1 beaten egg 5 to 6 cups flour
Mix yeast, 1 tsp sugar and 1 cup warm water. Let stand 10 minutes. Add the remaining ingredients. Add enough flour to make a sticky dough. Place dough on well floured surface and roll out until about 1/2 thick. Make into desired shape and place on greased cookie sheet or 9x13 baking dish. Let rise until double in size. Bake 375 for 20 minutes.